TENDER LOVING CARE
Parsley grows best in bright, indirect to full sun conditions, making it versatile for both indoor and outdoor growing.
Water when the top inch of soil feels dry, keeping soil slightly moist but not waterlogged.
With its lush, green foliage, parsley is a culinary staple and also makes a fresh, decorative plant.
Use nutrient-rich, well-draining soil and fertilize every 4–6 weeks for continuous harvest.
Why You’ll Love It:
✅ Fresh & Flavorful – Great for garnishes, sauces, and salads.
✅ Edible & Versatile – A kitchen garden essential.
✅ Compact Growth – Perfect for windowsills or patios.
Scientific Name: Petroselinum crispum
Origin: Mediterranean region
Available in 6 inch
⚠️ Safe for cooking and consumption